(6oz) Maine lobster tail, jumbo shrimp, sea scallops Mussels, Italian sausage and chicken tenders, in a Cajun cream sauce over penne pasta.
NY strip steak, 6oz lobster tail, (2) jumbo stuffed shrimp, (2) Stuffed mushroom and stuffed potato Florentine.
Blackened chicken, Italian sausage, sun dried tomatoes in a Cajun cream sauce over pasta.
(1) chicken skewer, (1) pork skewer, Greek potatoes, Gyro meat, spinach pie, greek salad & pita bread.
Topped with mushrooms, served with mashed potatoes and veggies.
Shrimps, scallops, salmon, and mussels sautéed with onions, spinach and mushrooms in pink brandy sauce. Served over angel hair pasta.
(1)manicotti, (1) chicken parmagian, (1/2) lasagna, fettuccini Alfredo.
Sautéed chicken strips, mushrooms, artichokes, fresh spinach and asparagus cooked in a tricolor sauce (Alfredo, scampi & marinara)white wine & nutmeg, served over cheese ravioli.
Sautéed chicken and shrimp, with crabmeat, mushrooms and onions in garlic cream sauce, topped with melted mozzarella, served over linguin.
Sautéed chicken breast with fresh spinach, garlic, tomatoes and mozzarella. Cheese, served in a pink vodka sauce over penne pasta.